FACTS

Event Times


1:00pm - 2:00pm



Event Date


Saturday, July 26th
Sunday, July 27th



Venue


Bally's Courtyard



Age Restriction


21+ Only



Ticket Price


$105



Seated Dining



Experience

TicketMaster

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Dining by the Sea: Lunch

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About Dining by the sea: Lunch

Savor an intimate three-course lunch prepared by Chef Marcus Samuelsson (Saturday) or Chef Robert Irvine (Sunday) while enjoying the open air at Bally’s Courtyard on the Atlantic City Boardwalk.

Chef

Saturday: Marcus Samuelsson
Sunday: Robert Irvine