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Gordon Ramsay

avg entree price

$23 To $50

price level




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For Groups Of 8 Or More
Please Call


Sunday - Thursday 11am - 11pm
Friday & Saturday 11:00am - Midnight

For groups of 9 or more, please call 866-733-5827

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Gordon Ramsay Pub & Grill

Gordon Ramsay Pub and Grill - Las Vegas Restaurants


The 290-seat Gordon Ramsay Pub & Grill is the most authentic English pub experience in Las Vegas, as only a native UK chef can provide. The space is comprised of two unique restaurants in one, a mix conceptualized by the award-winning "Hell's Kitchen" host and chef Gordon Ramsay. Its location is near The Colosseum, Forum Shops entrance and self-parking garage.

The centerpiece of the restaurant is a striking bar with an array of beer taps and a backdrop reminiscent of iconic British telephone booths. A patio area extends the restaurant towards the casino floor where guests can be part of the action.

Nosh on elevated British pub food in the comfortable and lively casual bar and lounge seating area, showing sporting events from across the world. The pub includes 36 beers served on tap in addition to another 63 bottled beers. The menu has an eye towards dishes that pair well with beer, including English ale onion soup, shepherd's pie, a selection of sausages and the classic fish and chips.

The grill section of the restaurant features dishes including Scottish Salmon, lamb T-bone, whole brick pressed Cornish chicken, dry aged 30 oz. bone-in beef rib eye and spotted dog.

What to eat at this Gordon Ramsay restaurant:

  • Yorkshire Ale Batter fish and chips
  • Deviled eggs
  • Traditional shepherd's pie
  • Braised pork belly
  • Sticky toffee pudding

Expert Tips

  • Gordon Ramsay's only English pub concept restaurant in town
  • Table iPads showcase wine and cocktail menus
  • Extended food menu offered in dining room only
  • English punk-inspired uniforms designed by Allison Leach


Awarded “Best Condiment” for its distinct style of ketchup

Vegas Seven's Best of the City acclaims the ketchup at Gordon Ramsay Pub & Grill as “better than the ordinary stuff.” The house-made sauce made of horseradish and spices is prepared in batches, making it the condiment of condiments for fries and several other dishes at this Las Vegas restaurant.