avg entree price
$40 Per Person
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Friday’s Station Steak & Seafood Grill
ABOUT FRIDAY'S STATION STEAK & SEAFOOD GRILL
No trip to Harrah’s Lake Tahoe is complete without a visit to Friday’s Station Steak & Seafood Grill. Located on the top floor of the hotel tower, this Lake Tahoe fine dining gem features a dramatic entrance, a 1,000-bottle display wine cellar and magnificent views from every table.
Friday’s Station is a Lake Tahoe steak and seafood restaurant specializes in a wide variety of certified Angus and USDA Choice beef, ocean-fresh seafood specials and tantalizing side dishes, all served up with a breathtaking panorama of Lake Tahoe and the surrounding Sierra Nevada's.
The friendly, knowledgeable staff will help you choose the perfect wine to accompany your meal from a newly expanded list of domestic and imported vintages.
Open Sunday thru Friday from 5:30 to 9:00pm
Saturday from 5:30 to 9:30.
WHY YOU'LL LOVE IT
A luxurious dinning experience.
Dine with an amazing majestic view of the Sierra Nevada's.
Have a cocktail before dinner.
"Among the restaurants, the top-floor Friday's Station Steak & Seafood Grill, with good views from every table, is a standout."