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Coastal Craft Kitchen & Bar

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*Coastal Craft Kitchen & Bar will be closed from Tuesday, 12/18 through Thursday, 12/20. The restaurant will re-open at 5PM on 12/21 for dinner hours.*

Coastal Craft is designed to be the ultimate social experience whether it is for a small bite and cocktails or a feast with friends! The menu is meant to be shared amongst friends and family, designed so you can sample a variety of food. Sandwiches will include a buttermilk brined fried chicken with a sambal slaw on a brioche bun, plus the soon-to-be-best burger in AC with a custom blend of beef made by famed NYC Butcher Pat LaFrieda especially for Coastal Craft, griddled to a perfect medium with melted Tillamook cheddar and Neuske’s bacon. The raw bar will be open on weekends and feature a variety of East and West coast oysters, local clams, mussels, snow crab, king crab and cold water lobster. Guests looking for larger plates can feast on smoked chicken and ribs, fresh seafood and mouthwatering steaks.

All-you-can-eat crab legs is a new selection for guests dining at Coastal Craft! For $44.99 per person, guests can enjoy crabs, served with endless fries, soup and salad from 4PM to closing.

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