AWARD WINNING RECIPIENT OF WINE SPECTATOR NINE YEARS IN A ROW.
Indulge your taste buds with a savory meal from Fiore Steakhouse at Harrah’s Resort Southern California. This award-winning restaurant offers a menu with a wide selection of wonderful appetizers, salads, soups and renowned melts-in-your-mouth steaks and seafood.
Fiore's menu features the best certified Angus beef and proudly serves only the finest in aged beef along with the Pacific's freshest seafood and the finest wines, earning the Wine Spectator Award of Excellence for its ninth consecutive year.
Enjoy our newest menu items like the 22oz "RR" Signature Bone-in Ribeye, Pan Roasted "Naked" Scallops and Fried Brussels with housemade bacon.