Experience a true culinary adventure with Horseshoe’s Signature Dining Series. Master Brewers, Sommeliers and Local Experts have teamed up with the Horseshoe Executive Chefs to create these one of a kind evenings. The finest beers, wines and spirits expertly paired with sublime culinary creations are sure to tempt any palate.
These evenings fill quickly, so advanced reservations are strongly recommended. See event details below for reservation instructions.
June Brews with Bites
Join us on Tuesday, June 27 at 7PM inside Guy Fieri's Baltimore Kitchen + Bar for a one of a kind dining experience infusing mouth-watering Guy Fieri's style cuisine paired with local craft favorite - Calvert Brewing Company. For just $50 you can guzzle and gobble FOUR delicious courses and beer pairings devised by Guy Fieri's senior chefs..
Reserve your table by contacting 443-931-4387 or Jliberto@caesars.com
July Brews with Bites
Join us on Tuesday, July 25 at 7PM inside Guy Fieri's Baltimore Kitchen + Bar for a one of a kind dining experience infusing mouth-watering Guy Fieri's style cuisine paired with local craft favorite - Flying Dog Brewery. For just $50 you can guzzle and gobble FOUR delicious courses and beer pairings devised by Guy Fieri's senior chefs..
Reserve your table by contacting 443-931-4387 or Jliberto@caesars.com
August Brews with Bites
Join us on Tuesday, August 29 at 7PM inside Guy Fieri's Baltimore Kitchen + Bar for a one of a kind dining experience infusing mouth-watering Guy Fieri's style cuisine paired with local craft favorite - Heavy Seas Beer. For just $50 you can guzzle and gobble FOUR delicious courses and beer pairings devised by Guy Fieri's senior chefs..
Reserve your table by contacting 443-931-4387 or Jliberto@caesars.com
September Brews with Bites
Join us on Tuesday, September 26 at 7PM inside Guy Fieri's Baltimore Kitchen + Bar for a one of a kind dining experience infusing mouth-watering Guy Fieri's style cuisine paired with local craft favorite - Union Craft Brewing. For just $50 you can guzzle and gobble FOUR delicious courses and beer pairings devised by Guy Fieri's senior chefs..
Reserve your table by contacting 443-931-4387 or Jliberto@caesars.com
