Four Winds is an extraordinary Horseshoe Bossier City fine dining experience: an Asian restaurant that combines five distinct cuisines, presenting authentic samplings of Cantonese, Mandarin, Szechwan, Vietnamese and Thai.
The menu at Four Winds offers more astounding variety than any Bossier City restaurant, ranging from lemon grass soup to Western Australian rock lobster to Manila clams. Daily fresh fish specials and fresh lobster are featured in Four Winds.
With such a dazzling selection, you'll have your pick from some of the most delicate and flavorful culinary masterpieces that Asian cuisines have to offer.
