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The Spread Buffet

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AVG Entree Price

$25/per person

Price Level





Monday - TuesdayClosed

Wednesday - Thursday11:30am - 9pm

Friday11:30am - 3pm | Closed 3pm - 4 pm

Prime Rib & Crab Legs4pm - 10 pm

Saturday Brunch10:30am - 3pm | Closed: 3:00pm – 4pm

Prime Rib Buffet4pm - 10pm

Sunday10:30am - 9pm | Closed: 3:00pm – 4:00pm

Brunch until3:00pm


Veteran's Day | November 11 | 10:30am - 10pmAll active and retired military guests will receive one free buffet when they show their valid military I.D. and Total Rewards Card

OPEN ON THANKSGIVING | THURSDAY NOV. 23 | 11:30am - 9pm$29.99/ $28.99 (TR)Glazed ham, herb crusted prime rib, pork loin, pot roast, , carved turkey, made to order pasta, fish and shrimp as well as  All traditional sides & specialty desserts!


An all-you-can-eat experience, The Spread Buffet is serving up heaping portions of everything you want from local to international favorites. This buffet in Southern Indiana features quality and quantity that rivals the very best Las Vegas-style spreads.

The "A Taste of Kentuckiana" station offers specialty dishes to show off flavors and favorites specific to our region.

The buffet offers many stations dedicated to a variety of cuisines:• Italian• Heartland• Mexican• Asian• Farmer's Market• Dessert Island-----

WEDNESDAY – THURSDAY $15.99 | $14.99 (TR)

FRIDAY LUNCH $15.99 | $14.99 (TR) PRIME RIB & CRAB LEGS $34.99 | $32.99 (TR)

SATURDAY BRUNCH $23.99 | $21.99 (TR) PRIME RIB BUFFET $29.99 | $27.99 (TR)

SUNDAY BRUNCH $23.99 | $21.99 (TR)  DINNER $20.99 | $19.99 (TR)

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