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The Grand Buffet: May F&B Specials

uin the grand buffet

CINCO DE MAYO

SUNDAY, MAY 5

Brunch: 11am – 4pm | $21.95 

Dinner: 4pm – 8:30pm | $18.95

Chili-Rubbed Roasted Turkey, Tequila-Lime Grilled Chicken, Beef Enchiladas, Tamales, Chipotle & Queso Fresco Grilled Corn on the Cob, Tres Leches Cupcake, Mango Mousse Parfait, Cinnamon Tortillas

MOTHER’S DAY

SUNDAY, MAY 12

11am – 8:30pm | $21.95

Omelet Station offered until 4pm

Garlic Roasted-Prime Rib, Cherry Dijon-Glazed Ham, Lemon Vinaigrette Roasted Asparagus, Peel ‘N Eat Shrimp, Roasted Turkey, Dried Fruit & Pecan Stuffing, Maple Soy Salmon, Sautéed Haricots Verts & Baby Squash, Assorted Holiday-Themed Desserts

MEMORIAL DAY

MONDAY, MAY 27

11am – 8:30pm | $18.95

BBQ-Rubbed Brisket, Grilled Corn on the Cob, Double-Smoked Baked Beans, Loaded Mashed Potatoes, BBQ Chicken, Sliced Watermelon, Cherry Wood-Smoked Pulled Pork, Beer-Braised Brats & Caramelized Onions, Assorted Holiday Desserts

Menu and hours are subject to change at any time. The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.