Las Vegas Steakhouses

Located inside Paris Las Vegas, Gordon Ramsay Steak’s elegant, futuristic setting puts a fun and modern twist to your average steak house. This Las Vegas restaurant ages its prime beef for 28 days in a Himalayan salt room. Don’t forget to try the sticky toffee pudding paired with brown butter ice cream.

With its dim lighting, dark furnishings and leather seating, this Caesars Palace steakhouse is ideal for date night. Share a Porterhouse for two, sliced right at the table. All steaks are seasoned with kosher salt and pepper. Pair your meal with tater tots and Fat Boy sauce, or gnocchi with truffle butter.

This steakhouse boasts beautiful views of Caesars Palace across the street. Enjoy corn-fed Midwestern filet mignon or the signature rib eye, well-marbled and juicy. Make it Oscar style by topping it with crab cake, asparagus, and béarnaise sauce. While you’re here, try the New Orleans-style sautéed shrimp and pecan-encrusted sweet potato casserole.

This trendy American steakhouse earned itself a reputation for being one of New York City’s top “old-school” steakhouses. Now you can experience it for yourself at Bally’s Las Vegas. Enjoy traditional steak cuts and its famous popovers, infused with Gruyere cheese. Pair your steak dish with wine – the menu offers 500 different kinds.

Set 50 stories high, this elegant, off-Strip steakhouse offers dishes with a Cajun kick. All steaks are dry aged in-house with tangy spices. Pair your meal with the popular lobster bisque and other seafood creations like braised Chilean sea bass or pan-roasted sea scallops. All diners get a complimentary pass to the beautiful VooDoo rooftop nightclub, located one floor above this Rio restaurant.

This Flamingo steakhouse is the epitome of “Old Vegas” dining set in the heart of the Strip. Enjoy premium beef and meats here through U.S.-raised cows, 100 percent free of hormones and steroids. Top steaks with Dungeness crab or foie gras add-ons or order filet "Oscar" style with crab meat, asparagus and Béarnaise sauce. Save room for dessert: The chocolate layer cake comes with chocolate mousse, truffle ganache and whipped cream.

Exuding old Hollywood glam, this sophisticated steakhouse’s sultry setting has red furnishings, dim lighting and vintage black and white photos. Indulge in New York strip steak, filet mignon or bone-in rib eye with truffle cream spinach and an extensive wine list menu. This Planet Hollywood steakhouse even has a raw oyster bar. End your dinner with the famed 24-layer chocolate cake.