Jaburritos

Highlights of Jaburritos

Who would have guessed combining Mexican and Japanese cuisines would be so delicious? Well, we did and now we're bringing sushi burritos to the Las Vegas Strip. The Jaburritos menu features ten different chef-creations that can be ordered as a sushi burrito or sushi bowl. Can’t decide on just one? Get an order of our sushi cupcakes for a sampling of our favorite ingredients. Our menu also features mochi ice cream pops and house made sake sangria. If you're wandering the Promenade, leaving a show or just craving a flavor combo unlike any other, you can find Jaburritos right next to AmeriCAN and across of In-N-Out. This is Jaburritos' second location and won't be the last. 

Jaburritos Back Story

Ken Aoki was born in New York where he grew up in the restaurant industry.  Ken’s parents owned a sushi restaurant in Manhattan where he first learned the industry. When Ken moved to Las Vegas, he worked for many different restaurants all over the Strip. Every job from the back of the house, busser and server. In October 2015 he opened his own restaurant which is now called Jaburritos.

Expert Tips

Add our housemade habanero lime sauce if you’re looking for a spicy kick! Visit Jaburritos from 3-6pm Monday thru Friday for half off draft beer, sake sangria, hot sake, and sake bombs.