Sprinkles Cupcakes

HIGHLIGHTS OF THIS CUPCAKE BAKERY:

Sprinkles has become a household name for its delicious cupcakes made of sweet cream butter, pure Belgium chocolate and Madagascar Bourbon vanilla. Its only Las Vegas location is a large flagship, featuring its cupcakes, ice cream, cookies, brownies, doggie cupcakes and merchandise under one roof. The shop bakes nearly 30 flavors total, but only offers certain ones on each day, listed on its flavor cards. Vegan, sugar-free, and gluten-free alternatives are available daily in Sprinkles’ signature red velvet flavor. Planning a party or event? Cupcakes can be made in advance and customized with its special topper décor.

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THE SPRINKLES CUPCAKES BACK STORY:

Founded in 2005, Sprinkles started the high-end cupcake trend in Los Angeles and has since expanded with ice cream, brownies and cookies. Its Cupcake ATMs instantly dispense the coveted treats without its infamously long lines. Celebrities and food bloggers worldwide have spoken of their devotion to the brand and its glorified confections.

EXPERT TIPS:

• The Sprinkles Sundae packs a scoop of ice cream between a cupcake top and bottom
• Cupcake ATM fulfills cake cravings 24 hours daily
• Ample outdoor seating makes this location the biggest in the country
• Try the famous salted oatmeal cornflake cookie

Check out this Q&A with Sprinkles Cupcakes' founder.