DO YOU HAVE A TASTE FOR THE EXCEPTIONAL?
The quality of food and beverage is as important to the success of a meeting as the venue itself – to many perhaps, even more. At Harveys Lake Tahoe our expert catering team works closely with you, taking the time to understand exactly what your event requires and then offering fresh, tantalizing ideas that exceed your expectations and meet your objectives. Everything on the menu is prepared by our award-winning culinary staff and served to your guests with elegance and flair. Whether it’s a simple coffee break or a lavish multi-course meal, Harveys caters to your guests in ways no other venue could. Here, food is its own event.
Multi-Michelin star chef and television personality Gordon Ramsay will bring the third Gordon Ramsay HELL’S KITCHEN restaurant to Lake Tahoe, with an anticipated debut in late 2019.