Emeril's Kitchen Lunch & Dinner Menu

Available Daily, 11 AM - 10 PM. Enjoy our lunch and dinner menu that offers classics and signature dishes to satisfy your palate.

Lunch & Dinner Menu

Appetizers

Blue Crab Cake

Southern Slaw, Creole-lemon Butter
21.99

Fried Green Tomatoes

Gulf Shrimp Remoulade, Pepper Jelly, Pickled Okra
18.99

Andouille & Boudin Sausage

Collard Greens, Beer-braised Onion, Creole Mustard, House Made Worcestershire
13.99

Charbroiled Oysters

1/2 Dozen | 1 Dozen
Garlic-herb Butter, Parmesan
17.99 / 31.99

Soup & Salad

Smoked Turkey-andouille Gumbo

Louisiana Rice
10.99

Kicked Up Onion Soup

Gruyere Cheese, Fire-Roasted Onions, Garlic Croutons
14.99

The Emeril Salad

Farm Greens, Sun-dried Tomato, Pepper Jack, Cornbread Croutons, Balsamic Vinaigrette
15.99

Muffaleta Chopped

Iceberg, Salami, Mortadella, Provolone, New Orleans Style Olive Salad, Sesame
17.99

Caesar Salad

Romaine, Shaved Parmesan, Garlic Croutons, Jammy Egg
15.99

Between the Bread

All sandwiches served with fries all po-boys come “dressed”: served with lettuce, tomato, pickles, and Crystal mayo

Gulf Shrimp Po-boy

17.99

Fried Catfish Po-boy

17.99

Roast Beef Debris Po-boy

17.99

Fried Oyster Po-boy

19.99

Surf & Turf Po-boy

Fried Gulf Shrimp, Roast Beef Debris
21.99

Double Patty Cheeseburger

Lettuce, Tomato, Onion, American or Cheddar Cheese
19.99

Entrees

BBQ Salmon

Andouille-potato Hash, Crystal Onions, House Made Worcestershire
28.99

Chef E’s Pastalaya

Fusilli Pasta, Chicken, Andouille, Gulf Shrimp, Parmesan
29.99

Red Beans & Rice

Louisiana Rice, Andouille, Sweet Cornbread
16.99

Chicken Tchoupitoulas

Fingerling Potatoes, Tasso Ham, Mushrooms, Artichokes, Creole Mustard Jus
27.99

Louisiana Crawfish Pasta

Fettuccini, Creole Cream, Parmesan
21.99

Big Easy Board

Fried Gulf Shrimp, Catfish, Fried Oysters, Southern Slaw, Fries Served With Lemons, Cocktail Sauce, Remoulade
42.99

14 oz Ribeye

Garlic Potato Puree, House-made Worcestershire, Compound Butter
46.99

On the Side

Fries

5.99

Crystal Onions

5.99

Southern Slaw

5.99

Braised Collard Greens

5.99

Cornbread

5.99

Garlic Potato Puree

5.99

Seasonal Vegetables

5.99

Something Sweet

Cafe Au Lait Crème Brulée

Cane Syrup Cookies
12.99

Double Chocolate Bread Pudding

Vanilla Bean Ice Cream, White Chocolate Crème Anglaise
12.99

Lemon Ice Box Pie

Toasted Meringue
11.99

Bananas Foster Sundae

Vanilla Ice Cream, Whipped Cream, Candied Pecans, Luxardo Cherries
12.99

Mile-high Peanut Butter Pie

Chocolate Sauce
14.99

New Orleans Beignets

Powdered Sugar, Chocolate Sauce
10.99
Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
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