The Steakhouse Main Menu

Steakhouse classics meet soulful southern flair. Flame-grilled steaks, succulent seafood, and an award-winning wine list make for a memorable menu at The Steakhouse New Orleans.

Appetizers

Appetizers

Shrimp Cocktail

Red Yuzu Kosho Cocktail, Lemon Cheek

Baked Crab Au Gratin Oysters

Crab, Parmesan

Pan Seared Crab Cake

Bacon Panko, Cajun Remoulade, Citrus Fennel Salad

Louisiana BBQ Shrimp

Toasted Herb Baguette

Deviled Eggs

Truffle Caviar, Pickled Red Onion

Natchitoches Meat Pie

Sambal Mayo, Buttermilk Ranch, Pico De Gallo
Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Prices are subject to change without notice.
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