Jack Binion's Steak Main Menu
Jack Binion’s Steak honors its legendary namesake with prime, dry-aged cuts seared in an 1800-degree broiler, complemented by fresh seafood towers, decadent sides, and classic cocktails in a richly appointed, vintage Vegas setting.
Trailside Fixin’s
Southwest Crab Cake
American blue crab, whole-grain aioli, pea shoots & green apple slaw, Bell peppers
29.99
Whiskey Ranch Poppers
Bacon-wrapped jalapeños stuffed with smoked cheddar cream cheese
24.99
Applewood-Wood Smoked Bacon Burnt Ends
Thick-cut bacon, haystack onions, Fresno chilis, maple glaze
23.99
Stockman's Calamari
Crispy calamari, blistered jalapeños, black garlic aioli, wagon wheel Chips, JB rub
26.99
Cold Smoked Bone Marrow
Onion relish, beef tallow crostini, shredded baby back ribs, chimichurri, Mustard seed
29.99
Dynamite Chicken Lollipops
Crispy chicken drums, JB rub, sweet heat dynamite glaze
24.99
Cowboy Steak Tartare*
Chopped steak, quail egg yolk, capers, JB rub, golden potato chips, Parmesan cheese
29.99
Shrimp Cocktail
Cocktail sauce, lemon
29.99
Kettle & Greens
Ranch Hand Wedge
Iceberg lettuce, tomato, bacon, blue cheese dressing, blue cheese Crumbles, pickled red onion, radish, haystack onions
18.99
Chop Chop Caesar
Romaine hearts, Parmesan croutons, garlic Caesar dressing, chives
19.99
Rancher's French Onion Soup
Slow-braised onions, Gruyère cheese, garlic bread, scallions
19.99
Corn Chowder
Fresh corn, potatoes, cream, bacon, roasted poblano peppers
19.99
Western Classics
Cedar Plank Salmon*
Cedar roasted salmon, JB rub, Santa Maria salsa, charred citrus
55.99
"Worth The Ride" Baby Back Ribs Half Rack
Slow smoked baby back ribs glazed with whiskey barbecue sauce
46.99
Whiskey Barrel Fried Chicken
Double-fried chicken, bourbon hot honey, whiskey BBQ, honey Mustard, Parmesan cheese
57.99
Ibérico Pork Pluma*
Prized for its intense marbling, horseradish applesauce
59.99
Steaks
Flat Iron*
14 oz.
59.99
Skirt Steak*
8 oz.
served with Santa Maria salsa
54.99
Tomahawk For Two*
38 oz.
199.99
Center Cut Filet*
8 oz.
59.99
Teres Major*
10 oz.
64.99
Silver Spur NY Strip*
14 oz.
86.99
Cattleman's Ribeye
16 oz.
95.99
Eye of Ribeye*
8 oz.
116.99
Rib Cap*
8 oz.
135.99
Signature JB Ribeye*
16 oz.
served with a garlic green pepper
69.99
Jack Binion’s Weekend Prime Rib
Cowboy Cut* 20 oz. | Cowgirl Cut* 16 oz.
Available Saturdays & Sundays while it lasts. Salt Crusted, Slow Roasted, served with Roasted Garlic, Creamy Horseradish and Au Jus
95.99 | 88.99
Top Your Steak
Oscar Style
crabcake, asparagus, campfire bearnaise sauce
34.99
Shrimp Scampi
25.99
Lobster Tail
32.99
Blue Cheese Crust
9.99
Blue Lump Crab
29.99
Ranch Sauces
7.99 ea. | Choice of any three 19.99
JB Steak Sauce
Whiskey Peppercorn
Horseradish Applesauce
Santa Maria Salsa
Bourbon BBQ
Campfire Bearnaise
Stagecoach Sides
18.99
Copper Pennies
Brown sugar glazed carrots with butter & cracked pepper
Creamy Mashed Potatoes
Whipped Yukon potatoes with cowboy butter, chives
Garlic Mushrooms Skillet
Roasted button mushrooms tossed in garlic herb butter, shallots
Baby Back Mac & Cheese
Creamy smoked cheddar macaroni, shredded ribs, sub lobster
+19
Creamed Corn
Sweet cream corn, buttermilk, pickled Fresno peppers & cracked pepper
Jojo Potatoes
Seasoned potato wedges fried golden brown seasoned with JB rub served with Brava sauce
Charred Asparagus
Fire-charred asparagus finished, bearnaise
Jack Binion's Baked Potato
6 shots of toppings: Shredded Cheese, Sour Cream, Chives Chopped Bacon, Whipped Butter, Smoked Gouda Fondue
20.99
*Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness, especially in the case of medical conditions and pregnancies
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