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Cuba Libre Restaurant & Rum Bar Main Menu
Indulge in the most authentic Cuban cuisine in Atlantic City. Enjoy classic dishes like guacamole with plantain chips and Cuban Roast Pork, made with the freshest ingredients daily.
Main Menu
Dessert
Kid's Menu
Tasting Menu
Aperitivos / Appetizers
Mango Butter and Pressed Bread
First round is on us!
5
Tropical Chips and Trio of Dips
Black bean hummus, guacamole Cubano, Cuba Libre salsa, plantain and malanga chips
15
Croquetas
Basket of traditional ham & cheese and creamy chicken croquetas. Mustard BBQ sauce and Dijon-garlic mojo
16.25
Guava BBQ Chicken Wings
A pound of BBQ-glazed wood-fire charred wings. Pickled pineapple
20.25
Dragon Street Meatballs
From Havana’s Chinatown. Chino-Latino glazed pork and beef meatballs, ginger, honey, soy, ropa vieja jus, toasted sesame seeds, grilled artisan bread
16
Coal-Fired Queso
Charcoal-oven baked queso blanco, slow roasted cherry tomatoes, baby arugula, pickled onions, grilled artisan bread
15
Chino-Cubano Pork Belly
Smoked and grilled hoisin-glazed pork belly, shiitake mushrooms, pickled carrot and daikon slaw, chili crisp
16
Garlic Shrimp
Shrimp, garlic, lemon, smoked paprika, olive oil, grilled artisan bread
20.75
Octopus Al Carbon
Chimichurri marinated, charcoal-grilled Spanish octopus leg, chickpeas, piquillo pepper and grilled artichoke salpicon, saffron allioli
21.75
Mama Amelia's Empanadas
Options include: (1) Beef Picadillo - Cienfuegos-style ground beef, potatoes, Manzanilla olives, raisins / (2) Chicken De la Casa - Chopped chicken, corn, Jack cheese / (3) Queso - Gruyere, Jack, mozzarella, sauteed onions, olive oil, thyme, oregano
Two empanadas per order. Served with aji-sour cream dipping sauce.
19
Crab Guacamole
For the Table
Blue crabmeat, avocado, fresh tomatoes, green onions, roasted jalapeños, fresh lime juice, cilantro, extra virgin olive oil, plantain chips
25.5
Cha Cha Cha
For the Table
Sampler platter. Guacamole Cubano, shrimp cocktail, pork masitas, chicken and ham croquetas, grilled chorizo sausage, chicken chicharrones, black bean hummus, plantain chips
34.75
Platos for Two / Entrees for Two
Gaucho
A sizzling platter of skirt steak, lobster tail, jumbo shrimp, grilled citrus-marinated double chicken breast, chorizo sausage. Chimichurri sauce, salsa criolla.
92
Cuban Pork Feast
Slow-roasted citrus-marinated pork shoulder, onion-caper mojo, guava BBQ baby back pork ribs, grilled Chino-Cubano-glazed pork belly. Served with white rice, black beans and maduros
72
Platos Fuertes / Entrees
Ropa Vieja
Braised, shredded and stewed beef brisket, tomatoes, bell peppers, onions, red wine, white rice, maduros
32.5
Vaca Frita
Braised brisket shredded then seared, roasted onions, citrus-garlic sauce, white rice, black beans
32.5
Lechón Assado
Shredded slow-roasted citrus-marinated pork shoulder, onion-caper mojo, pork belly chicharron, white rice, black beans, maduros
33.5
Masitas de Puerco Fritas
Tender chunks of pork slowly roasted in Spanish-style sauce, then quick-fried. Sautéed onion mojo, white rice, black beans
32.5
Pollo Asado
Grilled citrus-marinated double chicken breast, roasted garlic mashed potatoes, grilled broccolini, mango-passion fruit gravy
33.5
Cuban Combo
Ybor City-style pressed Cuban sandwich with citrus-marinated pork loin, Genoa salami, ham, provolone and Swiss cheese, yellow mustard-pickle relish. Served with a cup of black bean soup, house salad and tropical chips
26.5
Churrasco a La Cubana
8oz | 16oz. Add Grilled Shrimp +9.5. Add Lobster Tail +13
Grilled skirt steak, lemon-onion parsley sauce, roasted garlic mashed potatoes, baby arugula, red wine vinaigrette
41 | 73
Ribeye Jibaro
Wood-fired bone-in 22oz adobo ribeye steak, potato and yam gratin, slow roasted cherry tomatoes and arugula salad, herbed chimichurri roasted garlic butter
73
Pinchos de Camarones
Rum-pineapple glazed shrimp skewers, Chino-Cubano fried rice, green onions, sesame seeds, napa kimchi salad
27
Pescao' Frito
Crispy deep-fried red snapper marinated in fresh lime juice and garlic, topped with a jicama and bell pepper salad, saffron long-grain rice
28.50
Salmon Del Vedado
Pan seared, crispy skin salmon fillet, fresh herb ‘mojito’ sauce, blistered grape tomatoes, grilled asparagus. Lemongrass and coriander infused coconut rice
32.75
Paellas
Paella Marinera
Jumbo shrimp, lobster tail, mussels, squid, Baja Bay scallops, claw crabmeat, saffron long-grain rice, roasted piquillo pepper salad
43
Paella Vegetariana
Roasted crimini and shiitake mushrooms, roasted garlic, baby spinach, garbanzo beans, grilled broccolini, saffron long-grain rice
27
Sides
Arroz Con Frijoles
Steamed white rice and black beans
7.5
Congri
Classic Cuban red beans, rice with tomatoes, onions, peppers, smoked pork
8.5
Garlic Mashed Potatoes
Roasted garlic mashed potatoes
7.5
Aguacate
Half avocado, olive oil, sea salt
7.5
Broccolini
Grilled broccolini, roasted garlic oil, salsa criolla
7.5
Asparagus
Grilled asparagus, roasted garlic oil, chimichurri
8.5
Yuca Fries
Crispy, creamy steak-cut yuca fries. Cilantro-caper allioli
8.5
Tostones
Twice-fried green plantains. Dijon-mojo sauce
8.5
Maduros
Fried sweet plantains
8.5
Soups and Salads
Black Bean Soup
Traditional Cuban black bean soup with rich authentic flavors, olive oil, pressed Cuban bread
11.5
Levanta Muerto Seafood Soup
“Raise the Dead” soup with rich Chino-Cubano broth. Shrimp, Baja Bay scallops, crabmeat, mussels, coconut milk, truffle oil
17.5
Jardín Salad
Baby arugula, spinach, romaine, organic grape tomatoes, Kalamata olives, red onions, crumbled Cotija cheese, red wine vinaigrette
14.5
Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Prices are subject to change without notice. Please Note: A 20% Large Party Gratuity automatically added for parties of 6 or more.
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