Il Verdi Main Menu

Dine on elegant and delicious antipasti, soups, salads, pastas, and meat entrees, along with an award-winning wine list.

Starters

Raw Bar

Oysters

Half | Dozen
inquire for daily selection
23.99 | 38.99

Seafood Tower

Small | Large
oysters, clams, shrimp cocktail, lobster cocktail, jumbo crab cocktail, snow crab claws
95.99 | 174.99

Littleneck Clams

Half | Dozen
14.99 | 24.99

Seafood Cocktail

Shrimp | Jumbo Crab
28.99 | 29.99

Snow Crab Claw Cocktail

26.99

Lobster Tail Cocktail

35.99

Antipasta

Antipasto Del Verdi

Serves 2-4
marinated olives, roasted tomatoes, artichokes, peppers alla nonna, prosciutto, salami, mortadella, chef's selection formaggi
39.99

Bruschetta

whipped ricotta, red & yellow tomato bruschetta, aged balsamic, grana padano, grilled semolina baguette
17.99

Roasted Long Hots

roasted longhot peppers, roasted garlic cloves, evoo, parsley
12.99

Caprese

fresh mozzarella, heirloom tomato, basil, aged balsamic, evoo
18.99

Fried Calamari

hot cherry peppers, san marzano marinara, meyer lemon aioli
23.99

Chef's Seasonal Arancini

inquire for daily selection
17.99

Crab Cakes

jumbo lump, meyer lemon aioli, seasonal accompaniments
22.99

Polpo

wood grilled octopus, crispy potato, tomato conserva, olive tapenade
22.99

Steamers

littleneck clams or mussels, fennel, garlic, basil, white wine butter, 'nduja crostini
24.99

Polpette

beef & pork meatballs, fresh mozzarella, wood roasted long hot, pomodoro
18.99

Insalata e Zuppa

Burrata

arugula, frisée, prosciutto, rosé balsamic vinaigrette, grilled semolina baguette, seasonal accompaniment
21.99

Caesar

chopped romaine, herb crouton, parmigiano reggiano
13.99

Chopped

romaine, radicchio, tomatoes, cucumbers, red onions, pepperoncini, peppers alla nonna, salami, caciocavallo cheese, red wine vinaigrette
16.99

Stracciatella Di Pollo

italian egg drop soup, roasted chicken, escarole, pecorino romano
9.99
*Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Prices are subject to change without notice.
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