The Best of BBQ
With so many BBQ styles to choose from, Wild Honey couldn’t feature just one style of BBQ. Instead, the culinary team traveled across the country and curated a menu that highlights the best of every type of BBQ. After expertly pairing the right cut of meat with the perfect rub, wood, smoke, sauce, and cooking technique, top-quality meats are slow-cooked and smoked in-house. BBQ classics on the menu include: St. Louis Ribs, Charlotte (NC) Pulled Pork, Memphis-Rub Half Chicken and Big West Texas Beef Rib, just to name a few.