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Giada Brunch Menu
Check out our brunch menu options at Giada.
Brunch Menu
Drink Menu
Antipasti
Brunch Favorites Tower
sweet and savory crepes: smoked salmon with caviar & nutella with strawberry, truffle honey ricotta crostini, bacon wrapped dates
*Seafood Platter (GF)
shrimp cocktail, maine lobster, oyster crudo & octopus salad
Caviar Cannoli's (2pcs)
caviar, whipped mascarpone crème fraîche, chives
Petrossian Tsar Imperial Daurenki Caviar
30g of caviar with traditional accompaniments
Fresh Pastry Assortment (V)
blueberry muffin, cream cheese and berry danish, rosemary scone, pain au chocolate
Aperitivo ~ Appetizers
Shrimp Cocktail (GF)
house made cocktail sauce
Orzo Meatballs
parmesan pomodoro
*Oyster Crudo (GF)
half dozen oysters & mignonette pairings
Salumi & Formaggi
served with rosemary focaccia, house giardiniera
Colazione ~ Breakfast
Giada’s Breakfast Risotto (GF)
sunny up eggs, applewood smoked bacon, sugar snap peas
*Filetto & Eggs
two eggs, lemon smashed potatoes & salmoriglio
Caprese Frittatas (GF)
heirloom tomatoes, mozzarella, basil
Lobster Hash (GF)
maine lobster, two eggs with potatoes, nueskes bacon, peppers and onion
Polenta Waffle
strawberries, nutella, maple syrup, mascarpone whipped cream
Blueberry Pancakes (GF, V)
maple syrup & whipped lemon mascarpone
Breakfast Americana
two eggs, lemon smashed potatoes, orzo meatballs or nueskes bacon
Eggs Benedict (V)
add smoked salmon or prosciutto
croissant, poached eggs, spinach, piquillo & avocado
Yogurt Parfait (GF, V)
raspberry jam, pomegranate, maple yogurt & toasted almond
Avocado Toast (V)
poached eggs, mashed avocado & roasted tomato, Calabrian oil
Salads
Arugula (GF)
candied lemon, crispy pancetta & parmigiano-reggiano
Citrus Caesar
torn croutons, fried capers & citrus caesar dressing
Chopped Italian Salad (GF)
felino, aged provolone, baby tomato & red wine vinaigrette
Roman Style Pizza
Carbonara Pizza
crispy pancetta, fontina, gruyere, sunny side up eggs
Lemon Pizza (V)
garlic crème, meyer lemon & caciocavallo
Truffle Pecorino (V)
beech mushrooms, arugula, mozzarella
Salumi Picante Pizza
calabrese, yellow pomodoro, mozzarella & honey
Margherita Pizza (V)
buffalo mozzarella, fresh basil roasted campari tomato
Burger & Panini
Grilled Cheese
lemon pesto, heirloom tomato
*Giada’s Burger
add egg or bacon
blended beef, avocado basil cream & provolone
Chicken Caprese Panini
milanese chicken breast, fresh mozzarella, heirloom tomato, basil, arugula, balsamic aioli
Pasta
Cavatelli
basil pesto, asparagus, baby tomato & parmesano-reggiano
Rigatoni Alla Vodka (V)
creamy pomodoro, ricotta & basil
Baked Taccole Lasagna (V)
spinach ricotta, buffalo mozzarella, parmesan
Additions
Fried Eggs Cacio E Pepe (GF)
Two Scallops (GF)
Smoked Salmon (GF)
Meatballs
Prosciutto (GF)
Grilled Chicken (GF)
Chicken milanese
Avocado (V)
One Egg
Bacon (GF)
Lemon Smashed Potatoes (V)
V = Vegetarian, GF = Gluten Free
*Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, milk, poultry, or shell stock reduces the risk of food borne illness. Young children, elderly, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
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