Thanksgiving Prix-Fixe
89.95
per person
STARTER
heirloom baby beet salad
endive, whole grain mustard vinaigrette, pistachio, pomegranate-lemon cheese
ENTRÉE
slow roasted turkey breast
pancetta stuffing, cranberry sauce, haricot vert with marcona almonds, bourbon glazed heirloom carrots, mashed potatoes, turkey gravy
DESSERT
pumpkin cheesecake pie
chantilly cream
RECOMMENDED WINE PAIRING
belle glos clark and telephone
pinot noir, california
8 oz.
39.95
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