360 Steakhouse Main Menu

Savor perfectly grilled Omaha steaks, succulent seafood, and decadent desserts. Pair your unforgettable meal at 360 Steakhouse with creative cocktails and an extensive wine list.

Dinner Menu

Appetizers

Bacon-Wrapped Scallops

ginger soy glaze / fried leeks
28.95

Crab Cakes

lemon dijon aioli
24.95

Shrimp Scampi

garlic parsley butter / puff pastry / havarti cheese / pita bread
24.95

Fried Calamari

tempura fried calamari / tempura vegetables / Cajun remoulade
23.95

Bloody Mary Shrimp Cocktail Shooters

bloody mary cocktail sauce / celery sticks / grilled lemon
22.95

Escargot

garlic parsley butter / havarti cheese / puff pastry / pita bread
17.95

Spinach and Artichoke Dip

pita bread / parmesan bread bowl
15.95

Prime Rib Spring Rolls

slow roasted prime rib / caramelized onions / havarti cheese / queso fondue
14.95

White Cheddar Cheese Curds

house made marinara sauce
13.95

Salads & Soups

Wedge Salad

iceberg wedge / blue cheese dressing / blue cheese crumbles / applewood-smoked bacon / grape tomatoes
9.95

Caesar Salad

add anchovies +2.95
romaine / parmesan cheese / garlic croutons / caesar dressing
9.95

Heirloom Tomato Salad

pickled red onion / micro basil / balsamic drizzle / mixed greens
9.95

Garden Salad

mixed greens / cucumber / grape tomatoes / garlic croutons
6.95

French Onion Soup

toasted crouton / gruyère cheese / parmesan cheese
8.95

Soup Of The Day

6.95

Seafood

Cold Water Lobster Tail

twelve ounce / eight ounce
Market Price

Pan-Seared Diver Scallops

purple cauliflower ricotta puree / saffron sauce / parmesan crisp
60.95

Pan-Seared Chilean Sea Bass

caper butter sauce / mascarpone risotto / herb truffle oil
47.95

Pan-Seared King Salmon

mustard cream sauce / spinach risotto / fried beet root straws / smoked white truffle oil
43.95

Gulf Shrimp

IPA Beer battered or grilled shrimp with chimichurri
37.95

House Features

Slow-Roasted Prime Rib*

fourteen ounce
47.95

Charbroiled Kurobuta Pork Chops

two ginger beer brined chops / whiskey cream sauce
38.95

St Louis Style Ribs

full rack / bourbon peach BBQ sauce
40.95

Parmesan-Crusted French Chicken Breast

two eight ounce French chicken breasts / tomato demi-glace
37.95

Charbroiled Steaks

Steak Temperatures

rare - cool red center / medium rare - warm red center / medium - warm pink center / medium well - a touch of pink center / well - brown throughout

Blackened Filet & Shrimp

six ounce blackened filet / three blackened gulf shrimp / lobster cream sauce / seasoned with kosher salt, black pepper and 360 herb butter
64.95

Porterhouse

twenty-four ounce / seasoned with kosher salt, black pepper and 360 herb butter
89.95

Steak And Cake*

six ounce filet mignon / jumbo lump crab cake / lemon dijon aioli / seasoned with kosher salt, black pepper and 360 herb butter
69.95

New York Strip

sixteen ounce / seasoned with kosher salt, black pepper and 360 herb butter
64.95

Ribeye*

sixteen ounce delmonico / seasoned with kosher salt, black pepper and 360 herb butter
67.95

Surf And Turf*

six ounce filet mignon / half–pound cold water lobster tail / seasoned with kosher salt, black pepper and 360 herb butter
Market Price

Filet Mignon*

8 oz | 6 oz
seasoned with kosher salt, black pepper and 360 herb butter
58.95 | 48.95

Steak Enhancements

Lobster Scampi

21.95

Gulf Shrimp

IPA beer-battered or grilled shrimp with chimichurri
17.95

Oscar Style

asparagus / lump crab meat / béarnaise sauce
17.95

Sauces and Steak Toppers

sautéed onion and mushroom / bacon and blue cheese crust / béarnaise lobster cream sauce / tomato demi-glace / chimichurri
5.95

À La Carte

Lobster Mac And Cheese

22.95

Two Crab Cakes

lemon dijon aioli
18.95

Gulf Shrimp

IPA beer battered or grilled shrimp with chimichurri
17.95

Hash Browns

cheddar cheese / chives
12.95

Sides

loaded baked potato +4
garlic mashed potatoes / hand-cut fries / herb risotto / mac & cheese / sautéed asparagus / wild mushroom ragout / seasonal vegetable / baked potato
7.95
Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Prices are subject to change without notice.
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