The Reserve Prix Fixe Menu

Enjoy a thoughtfully curated dining experience with our prix fixe menu—featuring a set selection of seasonal dishes crafted to complement one another beautifully. One price, multiple courses, endless flavor.

Available Thursday, Friday and Sunday

52.99

Starter

Dinner Salad

Mixed Greens, Red Onion, Cucumber, Tomato, Choice of Dressing

Entreé (Choose One)

Filet & Shrimp

6 oz Filet, Jumbo Shrimp Skewer, Creamy Mashed Potatos, Roasted Asparagus, Demi Sauce

Blackened Chicken

Buttery Mashed Potatoes, Garlic Broccolini, Creamy Lemon Dill Aioli

Shrimp Alfredo

Fettucine Pasta, Wilted Spinach, Boursin Parmesan Cream Sauce

Roasted BBQ Salmon

Sweet Corn Relish, Arugula, Blistered Tomatoes, Dark Cherry BBQ, Smoked Essences

Dessert (Choose One)

House Made Cheesecake

House Made Tiramisu

Fruit Sorbet (Ask Server For Selection)

Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Prices are subject to change without notice.
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