The Reserve Seasonal Menu
Celebrate the flavors of the moment with our seasonal menu, crafted to highlight the freshest ingredients and vibrant tastes of the season at The Reserve.
Appetizer & Salad
Short Rib Bao Buns
slow braised teriyaki beef short rib, sweet chili cucumber salad, black sesame seed
22.99
Fig and Blue Salad
mixed greens, diced pears, dried figs, candied walnuts, blue cheese, creamy balsamic vinaigrette
12.99
Entreés
Whitefish Almandine
lake superior whitefish, roasted green beans, chardonnay lemon cream, toasted almonds
38.99
Bacon Crusted Pork Chop
mashed potatoes, roasted cipollini onions, candied bacon crust, maple bourbon
44.99
Dessert
Apple Blossom
warm apple pie blossom served with cinnamon gelato and caramel sauce
14
Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Prices are subject to change without notice.
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