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Jack Binion's Steak House Main Menu
Savor dry-aged, on-the-bone steak, plus delicious seafood and pasta surrounded by an elevated atmosphere at Jack Binion’s Steak House.
Dinner Menu
Wine Menu
Cocktail Menu
Prefix Menu
Dessert Menu
Starters
Bacon-wrapped Scallops
Serrano Honey, Pistachio, Micro Greens
25.95
Lobster Scampi
White Wine Herb Butter, Havarti Cheese, Garlic Bread
24.95
Crab Cakes
Lemon Aioli, Paprika
19.95
Shrimp Cocktail
Served with Binion’s Cocktail Sauce, Lemon Wedge
17.95
Slow Roasted Pork Belly
Smoked Tomato Jam, Blue Cheese
14.95
Fried Cheese Curds
Creole Mustard Sauce
13.95
Crispy Cauliflower
Sweet Garlic Glaze, Lemongrass Rice, Roasted Garlic Aioli, Scallions
11.95
Soups And Salads
Crab Bisque
12.95
French Onion
9.95
Wedge
Iceberg, Applewood Smoked Bacon, Herb-marinated Tomato, Pickled Red Onion, Crumbled Blue Cheese Dressing
10.95
Caesar
Romaine Hearts, Parmesan Cheese, Garlic Croutons, Parmesan Tuile
9.95
Jack's House
Mixed Greens, Herb-marinated tomato, English Cucumber, White Cheddar, Garlic Croutons
9.95
Land And Sea
Pork Chops
Citrus-mint Marinade, Apricot Bourbon Gastrique, Pistachio
36.95
Pan Roasted Chicken
Dijon-herb Marinade, Caramelized Onion Soubise, Crispy Onion Straws
30.95
Shrimp Oreganata Linguine
White Wine, Garlic Confit, Lemon Zest, Chive Oil, Oregano, Parmesan, Herb Panko, Asparagus
29.95
Pan Fried Seabass
Seasoned Flour, Smoked Tomato Jam, Pickled Shallots
48.95
Atlantic Salmon
Lemon-dill Vinaigrette, Crispy Salmon Skin, Capers
37.95
Beer-Battered Shrimp
Served with House-cut French Fries and Binion’s Cocktail Sauce
37.95
Cold Water Lobster Tail
Market
Surf and Turf
8 oz. Filet, Cold Water Lobster Tail
Market
Off The Grill
Steak Temperatures
Rare: Cool, Red Center | Medium Rare: Warm, Red Center | Medium: Hot Pink Center | Medium Well: Slight Pink Center | Well: Cooked Through
Off The Grill - Prime Cuts
Cowboy Ribeye
24oz.
Market
Ribeye
16oz.
Market
New York Strip
14oz.
Market
Off The Grill - USDA Choice Cuts
Porterhouse
32oz.
79.95
Ribeye
16oz.
64.95
New York Strip
16oz.
62.95
Filet
8oz. | 6oz.
54.95 | 44.95
Enhance Your Steak
Jumbo Shrimp
Choice of Fried, Grilled, or Sauteed
18.95
Sea Scallops
Bacon Wrapped or Hard-Seared
16.95
Shrimp Scampi
Scampi Butter, Havarti Cheese
16.95
Oscar Style
Lump Crab Meat, Asparagus, Béarnaise
16.95
Crab Cakes
Lump Crab, Béarnaise sauce
14.95
Au Poivre
Peppercorn Crusted Steak, Peppercorn Brandy Cream Sauce
12.95
Bacon & Blue
Pork Belly, Blue Cheese
9.95
Jack's Style
Worcestershire Demi, Onion Straws
9.95
Accompaniments
Choice of Béarnaise Sauce, Demi-Glace, Onion Straws, Blue Cheese, Smoked Garlic Herb Butter, Garlic Confit, Caramelized Onions, Roasted Garlic Aioli, or Lemon Aioli
5.95
Prime Rib | Only Available Fridays and Saturdays
Jack's Cut
18oz.
Served with Au Jus, Yorkshire Pudding
54.95
Single Cut
14oz.
Served with Au Jus, Yorkshire Pudding
46.95
Sides
Binion's Brussel Sprouts
12.95
Asparagus With Garlic Confit
12.95
Jack's Legendary Hash Browns
10.95
Parmesan Truffle Fries
10.95
Broccolini With Smoked Garlic Herb Butter
10.95
Large Baked Potato
9.95
Roasted Garlic Mashed Potatoes
9.95
Jalapeño Butter Corn
9.95
White Cheddar Mac & Cheese
12.95
Parmesan Herb Risotto
10.95
Sauteed Mushrooms
12.95
Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Prices are subject to change without notice.
2701 23rd Avenue
Council Bluffs, IA 51501
Phone: 712-323-2500
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