Friday's Station Steak & Seafood Grill Thanksgiving Menu

Gather for Thanksgiving and savor a festive menu filled with holiday favorites, seasonal dishes, comforting sides and decadent desserts. $110 per person.

Soup

Roasted Butternut Squash and Pear

Blue Cheese Cream and Toasted Hazelnuts

Salad

Crab and Artichoke

Arugula, Lemon Confit, Citrus Vinaigrette

Entrée

Roasted Free Range Turkey

Apples, Leeks and Italian Sausage Dressing, Mashed Potatoes, Giblet Gravy, Candied Yams, Green Beans and Mushrooms Casserole

Dessert - Choice of One

Classic Pumpkin Pie

Brandied Whipped Cream

Pecan Pie

Caramel Sauce
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness. We cannot guarantee that any of our products are free from allergens (including dairy, eggs, tree nuts, peanuts, wheat and other allergens) as we use shared equipment to store, prepare and serve them.
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