The signature fine dining experience at Horseshoe Bossier City, Jack Binion’s serves steaks as legendary as the man whose name is on the door. Our signature dishes include prime steaks, seafood, and pork chops—all freshly prepared by award-winning chefs—paired with an extensive wine list featuring special reserve vintages.
Indulge in USDA Midwestern dry-aged, bone-in steaks, complemented by exquisite seafood and pasta, all served in the sophisticated ambiance of Jack Binion’s Steak.
At Jack Binion’s Steakhouse, elevate your evening with upscale dining and refined service surrounded by plush décor, comfortable seating, and a magnificent view of the Red River & the Shreveport/Bossier City skyline.
Grade-A Steak
Choose from classic cuts of prime USDA-aged beef including filet mignon, New York strip, ribeye, and more. Add luscious enhancements including a la oscar with lump crab and hollandaise, or blue cheese and applewood bacon crumble.
Succulent Seafood
Add some surf to accompany your turf. Choose from local creations such as Snapper Pontchartrain, Alaskan King Crab Legs, and JB’s Seafood Pasta with blackened cream sauce.
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